The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day.
Lunch is all the gorgeous dishes that are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills.
You can be as competitive as you like or work as the perfect team, you will rustle up a selection of delicious seasonal starters, mains and finishing with dessert.
Classic cakes and savories make great afternoon delights. We will make and decorate all our vintage tea cakes and savories and display them on our beautiful vintage cake stands, just to show how fantastic your tea party can look .
A little effort can really make your tea party splendid. Here are some lovely tea items to tantalize your taste buds.
No British high streeet is complete without a ‘Ristoranti Itaiano’ there is so much more to Italian than pizza and pasta, each region has its own very unique gastronomic heritage. These fabulous recipes are both delicious and suitable for any occasion.
Updating old dishes and fusing them with modern ingredients and cooking techniques, this course offers you the chance to go the next step with your culinary skills and let your imagination drive your taste buds. Here is a selection of beautiful dishes you could be cooking.
From lean fillet to decedent belly, whether you choose a crunchy crackling topped roast a comforting braise or sticky finger licking ribs there has never been a better season to indulge in pork.