Occasionally we have to reschedule courses, we will offer you the rescheduled course or a course date which will work for you.
To redeem gift vouchers, please email info@archescookeryschool.co.uk with the course you are interested in and your gift voucher number, confirmation of chosen course will be very prompt.
Call Sarah Tel 01287 644231 for details.
may, 2022
sun01may10:00 am3:00 pmSold Out!Couples Cooking
How about spending the day with your partner , forget the kids, work and the pressures of life and come to the Arches you get to work opposite your partner
How about spending the day with your partner , forget the kids, work and the pressures of life and come to the Arches you get to work opposite your partner and cook together which never happens. You can be as competitive as you like or work as the perfect team, you will rustle up a selection of delicious seasonal starters, mains and finishing with dessert. Here is a selection of dishes you could be cooking,
Salad Lyonnaise
Runner Bean Samosa with Mint Raita
Lamb Provencal & Summer Herb Puy Lentils
Buttermilk Chicken & Courgette Slaw & Wasabi Potatoes
Spicy Pork & Apple Baharat Kofta with Flat Bread & Sumac Yogurt
Roasted Mallorcan Hake with Creamed Potato & Tomato & Pine nut Salsa
Broccoli,Pumpkin, Sage & Goats Cheese Tart
Strawberry Shortcake
Summer Pudding
The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes, which are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills.
Also during the day we will demonstrate
Knife sharpening and knife skills.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills
1 place is for 2 people when booking.
(Sunday) 10:00 am - 3:00 pm
Places are not available for sale any more for this course!
thu05may11:00 am2:00 pmSold Out!Curry in a Hurry
With a touch of heat and some wonderfully exotic aromas, these colourful dishes are a treat for all the senses,as well as a few old favorites. We’ve got some new
With a touch of heat and some wonderfully exotic aromas, these colourful dishes are a treat for all the senses,as well as a few old favorites. We’ve got some new experiences for you to try, so grab a poppadum, prawn cracker or even a lettuce leaf and enjoy our foodie trip around the world without leaving the kitchen, here is a selection of delicious you could be cooking.
Lamb Rogan Josh with Yellow Dhal
Chicken Tikka Masala
Japanese Chicken Katsu Curry,Steamed Rice & Pickled Vegetables
Malaysian Chicken Curry
Red Curry Duck Bowls
Thai Coconut Prawn Curry
Bangladeshi Aubergine and Courgette Curry
The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes that are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills.
Also during the day we will demonstrate
Knife sharpening and knife skills. Seasonings, balancing & flavors.
Kitchen know-how, handy hints and proven shortcut
Preparation and timing skills
(Thursday) 11:00 am - 2:00 pm
Places are not available for sale any more for this course!
sat07may10:00 am3:00 pmSold Out!Couples Cooking
How about spending the day with your other half, forget the kids, work and the pressures of life and come to the Arches you get to work opposite your partner
How about spending the day with your other half, forget the kids, work and the pressures of life and come to the Arches you get to work opposite your partner and cook together creating a delicious three course meal. You can be as competitive as you like or work as the perfect team, you will rustle up a selection of delicious seasonal starters, mains and finishing with dessert. Here is a selection of dishes you could be cooking,
Runner Bean Samosas
Avacado & Squash Tempura with Ponzu Dipping Sauce
BBQ Pork with Sweet Potato & Pea Fritters
Red Duck Curry Bowls, Steamed Jasmine Rice & Pickled Salad
Roasted Miso Cod with Parsley Sauce, Lentil,Almond & Boroccoli Salad
Hasselback Halloumi Ragout
Lemon Posset & Orange Shortbread
Fig & Vanilla Pudding
The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes, which are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills.
Also during the day we will demonstrate Knife sharpening and knife skills. Seasoning and balancing flavors.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills
1 place is for 2 people when booking
(Saturday) 10:00 am - 3:00 pm
Places are not available for sale any more for this course!
sun08may10:00 am3:00 pmEvent OverChocolate Overload
Come over to the Dark Side, Chocolate and all things chocolate,White, Milk and Devilishly Dark, baked melted ,moulded, heated , frozen,dusted and dipped, It is easy to create fantastic dishes
Come over to the Dark Side, Chocolate and all things chocolate,White, Milk and Devilishly Dark, baked melted ,moulded, heated , frozen,dusted and dipped, It is easy to create fantastic dishes when you start off with the best ingredients, We will have a good chocolate tasting first with some of the many different types and qualities of chocolate, then we cook with it. Here is a selection of what you could be cooking.
Chocolate Macaroons
Chocolate Fondants
Honeycombe & Chocolate Mousse Pots
No Cook Chocolate Tart
Raspberry & White Chocolate Cheesecake
Chocolate Marquise
Orange & Cocolate Sponge
Triple Chocolate Cookies
Fudgy Chocolate
Chocolate Sorbet
Chocolate & Cardamom Tart
(Sunday) 10:00 am - 3:00 pm
Places are not available for sale any more for this course!
wed11may11:00 am2:00 pmEvent OverEasy Baking
A day baking is great fun creating fantastic cakes and biscuits from scratch, learning short cuts and handy baking tips along the way. We will show you how to make
A day baking is great fun creating fantastic cakes and biscuits from scratch, learning short cuts and handy baking tips along the way. We will show you how to make cakes, muffins, biscuits and cookies also how to decorate your cakes with icing and frosting and toppings, wether they are for a childs party ,afternoon tea, or gifts for friends and family. The day will be full of sweet treats colour and sparkles.Here is a sample of what you could be cooking.
Honey Cake
Banana Monkey Bread Hazelnut Ricciarelli Biscuits
Chocolate Fondants
Pear Vanilla & Praline Tart
Lemon Meringue Roularde
Soda Bread
The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes which are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and new found skills.
Also during the day we will demonstrate Knife sharpening and knife skills. Seasoning and balancing flavours.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills
(Wednesday) 11:00 am - 2:00 pm
Places are not available for sale any more for this course!
sat14may10:00 am3:00 pmSold Out!Wok & Bowl
The Mysteries of Asian cooking revealed, Dishes of tantalizing tastes and textures Fast and fresh recipes to please your palate from Vietnam, China, Indonesia,Singapore and Malaysia. Here is a selection
The Mysteries of Asian cooking revealed, Dishes of tantalizing tastes and textures Fast and fresh recipes to please your palate from Vietnam, China, Indonesia,Singapore and Malaysia. Here is a selection of dishes
you could be cooking.
Vietnamese Spring Rolls
Prawn Wontons
Chicken Goyza
Shanghi Chicken
Prawn Laska
Beef with Ginger & Pineapple
Katsu Pork
Egg Fried Rice
Nasi Goreng
Singapore Noodles
Sweet & Sour Bean Curd
The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes that are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills.
Also during the day we will demonstrate Knife sharpening and knife skills. Seasoning and balancing flavors.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills
(Saturday) 10:00 am - 3:00 pm
Places are not available for sale any more for this course!
sun15may10:00 am3:00 pmEvent OverEasy Weekend Food
We cherish our weekends spent with our families and loved ones what better way than to whip up a fabulous lunch or supper to enjoy together. Today we will ignite
We cherish our weekends spent with our families and loved ones what better way than to whip up a fabulous lunch or supper to enjoy together. Today we will ignite your passion for cooking and take the seasons best offerings and turn them into inspired quick and delicous recipes which you will love to cook.
The day starts with morning coffee in the demo kitchen followed by the demonstration of all the dishes you will be cooking. Full hands on cooking throughout the day in your own kitchens at your own pace with a break for lunch. All the dishes you create will be taken home.
Also during the day we will demonstrate,
Knife sharperning & knife skills
Seasonings and balancing flovours
Kitchen know-how and handy shortcuts
Timing and preparation skills.
(Sunday) 10:00 am - 3:00 pm
Places are not available for sale any more for this course!
thu19may11:00 am2:00 pmLight Easy Mid Week Dishes
You may be short on time, but meals don’t have to be dull. Liven them up with our simple yet tasty dishes. We’ve given everyday favorites a lighter
You may be short on time, but meals don’t have to be dull. Liven them up with our simple yet tasty dishes. We’ve given everyday favorites a lighter touch, but they are still full of flavour. Here is a selection of dishes you could be cooking.
Poached Chicken with Gremolata Beef & Shitake Udon noodles
Roasted Meatballs and Cherry Tomatoes
Coconut Ginger Fish Parcels
Quinoa Feta.Pea and Mint Red Pepper and Goats Cheese Risotto
The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes that are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills. Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skill
(Thursday) 11:00 am - 2:00 pm
sun22may10:00 am3:00 pmFishy Business
No fishy tales here just great recipes freshest fish and fantastic recipes using the best fish and seafood our sea has to offer. We love the fish courses & teach
No fishy tales here just great recipes freshest fish and fantastic recipes using the best fish and seafood our sea has to offer. We love the fish courses & teach you fish know how, how to fillet, descale and dress your fish and seafood ready for cooking, Then you create gorgeous recipes we have developed for you. Here is a selection of dishes you could be cooking.
Blackened Lime & Coriander Fish Tacos
Dill & Butterbean Fish Cakes
Steamed Ginger Hake with Rice Noodles & Herbed Gremolata
Baked Sea Bass with Lemon Salt & Aioli
Crispy Fish Spring Rolls
Tempura Oysters & Chilli Salt
Salmon en Croute
The day starts with morning coffee in the demo kitchen followed by the demonstration of all the dishes you will be cooking. Full hands on cooking throughout the day in your own kitchens at your own pace with a break for lunch. All the dishes you create will be taken home.
Also during the day we will demonstrate,
Knife sharperning & knife skills
Seasonings and balancing flovours
Kitchen know-how and handy shortcuts
Timing and preparation skills.
Nothing to bring on the day except yourself.
(Sunday) 10:00 am - 3:00 pm
wed25may11:00 am2:00 pmSold Out!Thai Express
We will be creating a feast of Thai Favorites, which are easy quick and flavorsome; we will be making Thai pastes flavored rice’s and discovering new vegetables, flavors and mastering
We will be creating a feast of Thai Favorites, which are easy quick and flavorsome; we will be making Thai pastes flavored rice’s and discovering new vegetables, flavors and mastering Thai cooking techniques.
Red Thai Beef Curry & Coconut Rice
Green Thai Curry & Lime Rice
Massaman Fish Curry & Green Rice
Chicken Satay & Asian Salad
Penang Chicken
Phad Thai
Sesame Tofu with Ginger Rice
The day starts with morning coffee in the demo kitchen followed by the demonstration of all the dishes you will be cooking. Full hands on cooking throughout the day in your own kitchens at your own pace with a break for lunch. All the dishes you create will be taken home
Also during the day we will demonstrate,
Knife sharpening & knife skills
Seasonings and balancing flavors
Kitchen know-how and handy shortcuts
Timing and preparation skills.
(Wednesday) 11:00 am - 2:00 pm
Sold Out!
sat28may10:00 am3:00 pmSold Out!Italian Kitchen
Inspired by my travels throughout Italy, we share our favourite Italian dishes in our special Fabulous Italian cooking class. Based on a traditional trattoria menu we will make dumplings, risotto,
Inspired by my travels throughout Italy, we share our favourite Italian dishes in our special Fabulous Italian cooking class. Based on a traditional trattoria menu we will make dumplings, risotto, bake ciabatta, creamy velvety panna cotta and many other classics that will transport you to Italy for the day. Cooking and eating is absolutely central to family life in Italy and we have these lovely recipes quick recipes for people who love great flavours but are short of time. Here is a selection of dishes you could be cooking.
Bruscetta
Ricotta Dumplings with Tomato & Basil
Pesto Gnocchi with Peas & Pinenuts
Spaghetti Vongole
Courgette Parmigiana
Piedmontese Risotto
Pizza Pugliese Fresh Pasta
Ciabatta Torta di Riso Panna Cotta
The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes that are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills
Also during the day we will demonstrate Knife sharpening and knife skills. Seasoning and balancing flavours.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills
Nothing to bring but yourself on the day
(Saturday) 10:00 am - 3:00 pm
Sold Out!
sun29may10:00 am3:00 pmAmazing Entertaining
Sometimes you find recipes and dishes which stick in your mind, Recipes which are so well put together and compliment each ingredient perfectly, the dishes I have chosen today do just that,
Sometimes you find recipes and dishes which stick in your mind,
Recipes which are so well put together and compliment each ingredient perfectly, the dishes I have
chosen today do just that, they are a pleasure to
cook and the fusion of tastes are sublime.
Strawberry & Goats Cheese Bruschetta
Pork Belly & Seared Scallops with Orange & Star Anise Coulis
Black Pudding with Fried Gulls Egg & Barrage Mayonnaise
Comfit Duck Ravioli with Shallot & Truffle Sauce
Rioja Beef with Manchego & Paprika Scone
Chinese 5 Spice Roasted Duck Breast
Persian Lamb & Squash Cassolet with Pomegranate Raita & Mint Cous Cous
Poached Wild Salmon Fillet with Leek & Watercress Dauphinoise
Chive Soufflé with Roast Tomato Compote.
Rhubarb Brioche Fingers with Vanilla Cream
Fig & Vanilla Pudding
Chocolate Meringue Cake
The day starts with morning tea and coffee in the demo kitchen, followed by the demonstration of all the dishes we will be cooking. Full hands on cooking through out the day. Lunch is all the gorgeous dishes that are demonstrated. All the dishes you create you take home to showcase your beautiful dishes and newfound skills.
Also during the day we will demonstrate Knife sharpening and knife skills. Seasoning and balancing flavors.
Kitchen know-how, handy hints and proven shortcuts.
Preparation and timing skills
(Sunday) 10:00 am - 3:00 pm
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